APPETIZERS

Bacon Wrapped Sea Scallops served with ABC baguette and homemade BBQ sauce 11

Calamari marinated in buttermilk, battered, fried, and served with old bay aioli and cocktail sauce 9

Spinach and Artichoke Dip served in bread bowl with tortilla chips 8

Veggie Quesadilla chopped spinach, mushrooms, roasted red peppers, red onions, cheddar jack, garnished with pico de gallo and avocado sour cream 6

Ranch Chicken Nachos marinated chicken, corn salsa, cheddar jack, and ranch topped with avocado sour cream 9

Hand Breaded Chicken Fingers served with spiked honey and homemade BBQ sauce 6

Baked Brie with apricot horseradish sauce, toasted walnuts, and ABC baguette 8