ENTREES

New York Strip This hand cut 12 ounce strip is naturally aged for flavor and tenderness. Served with pepper jack macaroni and cheese topped with a cheddar potato cake, and grilled zucchini.

Filet Mignon This hand cut filet comes topped with a wild mushroom demi-glace and is served with pepper jack macaroni and cheese topped with a cheddar potato cake, and grilled zucchini.

Crab Cakes Two signature Virginian crab cakes pan fried to a golden brown and served with rice pilaf and grilled zucchini.

Apple Bourbon Chicken Virginia apples braised and sautéed with bourbon and BBQ sauce over tender grilled chicken. Served with pepper jack macaroni and cheese topped with a cheddar potato cake, and grilled zucchini.

Jambalaya Tiger shrimp, grilled chicken, andouille sausage, green peppers, onions, jalapeños, and tomatoes, served over rice and topped with cajun crawfish.

ALL DAY ENTREES

Ribs Full rack of tender baby back ribs smothered in our homemade BBQ sauce and served with french fries and cole slaw.

Mac n Cheese A large portion of our homemade pepper jack mac n cheese topped with grilled andouille sausage and a cheddar potato cake.

Shrimp & Grits Sauteed shrimp, andouille sausage, and stone ground yellow grits served with a roasted bell pepper.